3524 State St.
Santa Barbara, Calif
Open 7 Days
Phone: 805-898-9289
Fax: 805-898-9220
Sun-Thurs-11:00 AM-9:30 PM;
Fri-Sat 11:00 AM-10:00 PM;
Daily Delivery 5 PM-9 PM
A young seasoned duckling slowly grilled over an open fire until the skin is crisp and golden. The delicate skin is first sliced, then the meat is carved separately, served with homemade crepes, scallion and plum sauce (please order half/hour in advance).